LINE CLEANING
Line cleaning ensures that your product is fresh and delivered through clean lines. Our company offers two different choices to best meet your needs. Customers are given the choice of a weekly chemical clean or using the BLM Q. Each of these will maintain clean lines as well as keeping you in compliance with the PA Liquor Control Board. Both methods will also include a weekly cleaning of the faucets. The technician will replace all old O rings, as well as disassemble the faucet to deliver a deep clean.
BLM Q
The latest technology of the BLM Q allows your beer lines to be cleaned on an eight week basis. Each week, a technician will service the facets. The BLM Q runs 24 hours a day, 7 days a week delivering pulses to your system to allow the lines to remain clear and free of debris. By using the BLM system, you will cut down on excess beer waste allowing you to get the most out of each keg.
WEEKLY CLEANING
With weekly cleaning, a service technician will come to manually clean your lines each week using a chemical cleaner. This will be preformed during off hours at your location. The technician will run the cleaner through your lines to ensure they remain free from all debris. Each week, the cleaner will also clean your faucets.